Very Good Salads

This book brings together 52 seriously good salad recipes from Shuki Rosenboim and Louisa Allan, the owners of Melbourne’s beloved Very Good Falafel. Packed with vibrant, flavourful dishes, it focuses on vegan salads made with local, in-season ingredients, alongside exceptional dips, soft pita, and of course - very good falafel. Fresh, generous, and full of inspiration, it’s the kind of cookbook you’ll reach for when you want food that feels simple, nourishing, and genuinely exciting.

Hardcover | 192 pages