Under Coconut Skies
Discover the food of the Philippines' 7000 tropical islands. Colourful and vibrant, Filipino food is the culmination of naturally salty, sour and sweet ingredients from the land, along with the heart-warming Filipino spirit of generosity and community, where food is always shared and imbued with meaning.
In this vivid cookbook, Yasmin Newman invites you into her kitchen and into the homes of friends and locals, sharing traditional dishes, and vegetarian and modern interpretations on the classics. From sizzling wild mushroom sisig, golden turmeric and cassia bark rice from the Muslim south and pork belly adobo to glistening candied kalamansi cake, Filipino food celebrates and satisfies all the senses.
272 Pages
Measures: 8 x 10cm
Standard shipping:
Orders are processed within one working day of the order being placed. Once processed, our standard delivery times are between 1-2 working days (within the Auckland region) or 2-3 working days (rest of New Zealand). Overnight delivery is available on request for an additional charge.
Standard shipping rates start from $5. For bulky/heavy/fragile items, or international delivery, additional shipping costs may apply. If you're unsure, email webstore@achomestore.co.nz for a quote. Otherwise, an estimate will be emailed to you when your order is processed.
Please note, the above timelines do not apply to pre-order products or custom ordered products. In this case, please refer to the approximate lead times listed in the individual product description or email webstore@achomestore.co.nz to confirm current lead times.
To view our online returns policy, click here.
