Dining In

$59.99 NZD
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Alison Roman’s Salted Butter and Chocolate Chunk Shortbread made her Instagram-famous. But all of the recipes in Dining In have one thing in common: they make even the most oven-phobic or restaurant-crazed person want to stay home and cook. They prove that casual doesn’t have to mean boring, simple doesn’t have to be uninspired, and that more steps or ingredients don’t always translate to a better plate of food. 

Vegetable-forward but with an affinity for a mean steak and a deep regard for fresh fish, Dining In is all about building flavor and saving time. Alison’s ingenuity seduces seasoned cooks, while her warm, edgy writing makes these recipes practical and approachable enough for the novice. With 125 recipes for effortlessly chic dishes that are full of quick-trick techniques (think slathering roast chicken in anchovy butter, roasting citrus to ramp up the flavor, and keeping boiled potatoes in the fridge for instant crispy smashed potatoes), she proves that dining in brings you just as much joy as eating out.

Standard shipping:
Orders are processed within one working day of the order being placed. Once processed, our standard delivery times are between 1-2 working days (within the Auckland region) or 2-3 working days (rest of New Zealand). Overnight delivery is available on request for an additional charge. 

Standard shipping rates start from $5. For bulky/heavy/fragile items, or international delivery, additional shipping costs may apply. If you're unsure, email webstore@achomestore.co.nz for a quote. Otherwise, an estimate will be emailed to you when your order is processed.

Please note, the above timelines do not apply to pre-order products or custom ordered products. In this case, please refer to the approximate lead times listed in the individual product description or email webstore@achomestore.co.nz to confirm current lead times. 

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